Biological and Bioenvironmental Heat and Mass Transfer

Biological and Bioenvironmental Heat and Mass Transfer

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Providing a foundation in heat and mass transport, this book covers engineering principles of heat and mass transfer. The author discusses biological content, context, and parameter regimes and supplies practical applications for biological and biomedical engineering, industrial food processing, environmental control, and waste management. The book contains end-of-chapter problems and sections highlighting key concepts and important terminology It offers cross-references for easy access to related areas and relevant formulas, as well as detailed examples of transport phenomena, and descriptions of physical processes. It covers mechanisms of diffusion, capillarity, convection, and dispersion.This text provides engineering principles of heat and mass transfer covering biological content, context, and parameter regimes and supplies ... ASHIM K. DATTA is Professor, Department of Biological and Environmental Engineering, Cornell University, Ithaca, New York. ... on heat and mass transfer, he is coeditor of the Handbook of Microwave Technology for Food Applications (Marcel Dekker, Inc.).


Title:Biological and Bioenvironmental Heat and Mass Transfer
Author: Ashim K. Datta
Publisher:CRC Press - 2002-03-21
ISBN-13:

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